Around the world by freighter

Name:
Location: Melbourne, Victoria, Australia

We worked too hard for too long, now it's time to slow down!

Tuesday, August 08, 2006

Judy’s Fourth (and last!) Monthly Summation

It was good to catch up with friends from England and Europe. Saw some great places, and places we would not normally see on the tourist routes.

We have had lovely calm seas, together with nice weather, to finish of our trip and going through the Suez Canal was a great experience. Like everyone we have spoken to, or read about, who has done a trip like this, you do talk about home. We tried not to do it until the last minute so that we wouldn’t make the trip go quicker in our minds.

Even now, four months after we started, it is still a thrill when a pilot climbs aboard, or when we enter a new port.

Would I change anything? Nothing, it was all great. The crew was friendly, the vessel was comfortable, and the places we visited were exciting. The joy of living on a working ship cannot be explained easily, you have to experience it to understand.

Would I use another freighter for travel? YES, it is very relaxing and you get to see places and workings you normally would not see.

Come on the next adventure!!!!!!!!!!!!!!!!

Doug’s Fourth (and last!) Monthly Summation

I don’t quite know where to begin with this. To be able to catch up with our friends from the other side of the world was terrific. We visited some lovely places that would never have featured on our agenda if we hadn’t been on this vessel.

The predicted rough seas didn’t eventuate along the coast of Spain, or in the Mediterranean Sea, or in the Indian Ocean. In fact it was so calm it was almost boring! Just kidding, it really topped our trip off for us; not having to contend with a rolling ship meant we could swim in the pool and not spill our drinks!

Italy was it’s usual self, entirely unpredictable, but stunningly beautiful. The people were friendly and very obliging, and the places we visited were unforgettable.

The Suez Canal was a real eye opener. How these Egyptian people live in a desert like this is almost beyond belief. The military build up along the banks was a bit disconcerting, but I guess if you live in uncertain times and similarly troubled countries border you, you have to be prepared.

The Red Sea was like a mill pond, enchantingly serene. The sunsets have to be seen to be believed.

The proliferation of vessels when we passed through the Straits of Malacca was unbelievable. How pirates manage to do their dirty deeds when there is so much traffic defies comprehension.

As for the whole trip, I am not sure if I can muster enough words to describe how much I (we) have enjoyed it. The ship was superb. Spotlessly clean on the inside, and as you would expect from a working vessel, naturally grubby on the outside decks. This added so much to the enjoyment. I will never be concerned when a bit of grease gets on my clothes again. The Officers and Crew were fantastic. I class these people as my friends now, and I can confidently say they were all good friends for the entire four months I have shared their lives with them. The accommodation and meals met or exceeded my expectations, and the service from our steward was exemplary. Never could I have imagined how much I would enjoy the entire experience. I knew it would be different, what I didn’t know was that the only difference was in the lack of five star service (compared to how we usually travel), but this was made up for by six star friends and the attention they lavished on us. I thought I knew that at times it would be boring, how wrong could I be. It was so far from boring I lack the words to describe it. Every day was filled with expectation, and every day left me craving for more of the same.

And now, the final words.

Could I have kept going?.........YES, forever!

Would I change anything?.........NO, it was perfect!

Would I do it again?…….YES, and you should too!

TUESDAY 9TH MAY, 2006

The day started off following the same pattern. I went down to the mess for porridge and toast, Judy had a small bowl of cereal and a big read in our cabin. Gee she is giving the books a hiding.

We finally got it together about 9.30 am, and headed for the deck for a walk. It was quite warm, about 32°C, but really humid. Just to do a few laps of the deck took its toll, so it didn’t take too much thinking to work out that we should be in the pool. Last night we had chatted to the cook to organize a picnic pool side lunch for us, so after a swim we went to the kitchen and got our tray of goodies (huge salad rolls, freshly fried chips and fruit). We spent the next three hours indulging ourselves with swimming, dining and reading in the warm sunny conditions.

It got really hot as the sun positioned itself astern of the ship, so we had no alternative than to head for the shade up on the pilot deck. A bit more reading and the hard life we were leading took over………….we headed for our air-conditioned cabin and another nap!

I woke up after about 45 minutes of snooze time, and was lucky enough to be looking out of our cabin window when disaster struck the crew painting the number three crane. Two of them were suspended from a swing scaffold, about 15 metres in the air, and were tasked with painting the outside rear of the crane structure. They must have decided to lower their scaffold a bit to paint a little lower. That’s when it all turned to s**t! Each man had a block and tackle on his end of the scaffold, and to lower the scaffold, he gradually released his rope until the right height was reached. Well that is how it should have been, but a tangled rope and a miscommunication saw one end of the scaffold drop about 2 metres and the other stay put. Now imagine a 3 metre plank with a block and tackle on either end, 2 men, and a big 25 litre can of paint, all 15 metres up in the air. One end drops to 13 metres and the plank has suddenly got a lean of 45°. Where does the tin of paint go? Sure enough, the deck and the bosun standing on it are suddenly painted cream! What a laugh, well for me anyway.

Judy woke up soon after so we headed to the bridge for a look see. We cracked it for dolphins and whales again; they seem to pop up all the time now. The officers on watch cannot remember the seas ever being this calm for so long, Hardly a ripple on the surface, and this makes it great for them (and us!) to spot anything on the surface. The amount of debris, floats, timber, rubbish etc. that floats by is amazing. The officer of the watch is ever vigilant, looking out for anything floating near or on the surface, which can damage the ship. Whilst we haven’t seen any, containers lost overboard from other ships are a real threat.

At dinner the Captain decided that he would stir up the cook and ask for pancakes for desert. He was just joking, but no sooner had he said it than we were all gorging big fresh pancakes with lemon and sugar, or jam and cream. Goran said he had never had a cook so obliging.
After dinner we snuck up onto the bridge to check the ships position before retiring for the night, and got involved in a discussion with the Chief Officer about the things that the crew didn’t have onboard. Whilst they had a TV/DVD in their recreation room, they did not have these in their own cabins. Similarly, they did not have the luxury of a fridge in their cabin either. This meant that to recreate (read, watch movies/drink booze) they had no option than to share a room with their fellow workers. Sure this was OK most of the time, but surely they, like the rest of us humans, needed some space of their own at some stage. You have to remember these blokes are on board for 9 months, and some times interaction with others gets a bit testy. To buy these items themselves, given the small salaries they get, is not an option for them. And even if they did, what happens at the end of their contract, they can’t cart them home. Both Judy and I thought that the addition of a fridge and TV/DVD in each of the crew’s cabins would be a worthwhile investment for the crew and ships welfare.

We headed to our cabin where we settled in for a movie, but not before we sorted out a few things to stay onboard with the crew (100+ DVD’S we had brought with us and some clothes and trinkets we had no use for). Tonight we decided to finish off the 1.5 litre bottle of Baileys Irish Cream we had in the fridge. Little did we know that it was only half empty, so by the time it was drained, so were we! It was easy to nod off tonight

WEDNESDAY 10TH MAY, 2006

As is norm lately, I have breaky in mess, Judy in our room.

By the time I arrived back to our cabin, Judy had visited the bridge to see what was going on. She came back with the latest report on pirates in the area for me to read. It is hard to imagine that this sort of thing still goes on, but it does. I don’t mean the swash buckling sword fighting cannons out the side type of thing, but piracy is still rife in some parts of our world. Now days they tend to approach the ships under cover of darkness, and with grappling hooks and lines, board their vessels of prey by climbing up and over the sides.

Once aboard, the modern day pirates (by all reports) tend to be chasing money, valuables (jewellery, watches etc.), and ships radars and GPS systems. Things that have a sale on the black market are generally their targets. Of course, money is the first thing they want, and most ships have a large amount of cash aboard for crew’s wages etc.
Today’s report stated,

1/ “04.05.06 at 0120, off Horsburgh Lighthouse, Singapore. A speedboat with five pirates on board fired upon a bulk carrier underway. Deck Officer raised alarm; crew mustered, switched on deck lights and secured doors. Four heavily armed pirates boarded, broke down bridge door, tied up the crew and threatened to kill them. Pirates stole ship’s cash, equipment and valuables, as well as cash from crew, and then escaped.”

2/ “09.05.06 at 0405, vicinity of Natura Island, Indonesia. An unlit boat approached the stern of a supply ship underway. Alert crew switched on searchlights and the boat moved away.”
It happens, and although it may be exciting, we don’t really want to share the experience!

We did the usual deck walk, and then spent the remainder of the day swimming, reading, and sorting out the junk we were, and weren’t, going to take with us. I have to say, after almost 4 months, we were not really working at a great rate of knots, in fact if we were working for us, we would have to make ourselves redundant!

Of course we had a few visits to the bridge, and each time we could see ourselves getting closer to Singapore. The end of our maritime adventure was getting closer and closer for us, and the lack of discussion between us about it showed neither of us wanted this to end.

We were now the topic of every discussion with the crew and officers. Each new conversation started with how soon we would be off on our way home. It appeared to us that we were going to be missed by them at least as much, or maybe even more, than we would miss the new friends we had made on board. Gee it is starting to hit home now.

As usual it was movie and then bed, but there was a bit of Cointreau to finish off first!

THURSDAY 11TH MAY, 2006

We were up and on the bridge when the pilot boarded at 7am. We stayed on the bridge until it was time to head for breakfast. Judy decided to join me in the mess today, and the bacon and eggs surely meant she enjoyed it!

We finished breaky and went to the stern just in time to see our final berthing. It was already hot and steamy but we decided that as this was the last time we would see the Jakarta berth, we would put up with the humidity and stay put. The crew really put on a show for us this time. Like us, they knew it was our last time so they really hammed it up.

We headed back for some more packing, but at 11am we were asked to go to the ships office to meet Immigration and the ships Singapore Agent. Immigration was easy, but organizing the agent wasn’t as smooth. He was helpful, but as he didn’t know when the ship would be finished cargo operations, he couldn’t really tell us what time he would be picking us up for our airport transfer. At this stage it was presumed that we would be picked up at 3pm, trouble was the ship was due to sail at 11am! Oh well, we have never sailed when we were supposed to yet, so I don’t think we need worry too much.

We headed back for some more packing until lunch beckoned, then after lunch had no option than to keep on packing. You accumulate so much stuff in 4 months, and it does take a fair bit of sorting.

I wandered up to the pilot deck and then down to the poop deck that many times, I just about wore a track into the stairs. I was sure that with all of the unloading going on, they would certainly need my opinion on something before they got it right. It was really busy on deck as the ship was unloading lots of cargo. Some of it had to be moved around so as to gain access to what was underneath it in the holds, and this double handling all took time. I had a feeling that they were behind schedule, so fingers crossed, we could still be here at 3pm tomorrow and our transfer to the airport should be ok.

We both had a go at this blogger, as there were some things that had to be typed out before we forgot them. We both did the short version of what we wanted to add, and left the final script until time permitted.

With the packing finished, we got permission to walk the deck during cargo operations. This is normally taboo, but we put safety helmets on, and with the blessing of the officers, did our final inspection of “our ship”. It was so hot and steamy we didn’t last long, and the air conditioning beckoned us to our cabin just in time to freshen up for dinner.

We followed dinner with a walk around the wharf, again with the officer’s permission. It was such a busy and dangerous place. As well as our ship, there were 2 other freighters loading in front of us, and a continual stream of small coastal boats loading at the wharf adjacent to our stern. I counted 16 mobile cranes in our vicinity, and all were busy loading or unloading freight. We had to dodge trucks, cranes, cars and forklifts, but it was a real hoot just to be there and in amongst this organized (dis!) chaos.

We were soon back in our cabin for the last nights sleep on board. Judy read until she fell asleep, I just had to go out again and supervise the Bunkering (loading of fuel oil) before I could settle down for the night.


FRIDAY 12TH MAY, 2006

We made it to the mess for a hearty breakfast of pancakes. We both knew this healthy breakfast (!) would have to stop when we arrived back in OZ.

We had all of our things packed and stacked in our cabin, ready for the big carry down to the wharf, so we decided we would fill in the time wandering about the decks (poop, “A” and pilot) where it was safe, and where we could observe all that was going on, until we got the order to depart. We were still unsure of what time we would be departing, but by now there was no way the ship would be leaving at 11am. We were starting to feel pretty comfortable that we would still be aboard until our transfer arrived at 3pm, and just to help us out, the heavens opened up! We had a massive tropical monsoon rain storm. All the hatches were closed, and all work stopped for about 2 hours. Thanks hewy!

Our last lunch was as sad as you would imagine, and made more so when cookie stated that “the clouds were sad and crying because we were going home today”. We had already said some good-byes, so straight after lunch we tried to catch up with as many of the officers and crew that we could, but as cargo ops were now in full swing, we had missed a few.
We both showered and put on some decent attire for the plane flight home, then it was “lug the bags time”, so we grabbed 2 and headed for the ships office on “A” deck. As soon as we got there, the first officer took over, and it wasn’t long before the steward was dispatched to fetch the rest of our bags. We waited in the A/C until our transfer arrived, and then were inundated by crew members who had been ordered to carry our bags to the wharf.

The Captain, First and Second Officers, and about 10 of the crew saw us off the ship. Both Judy and I were overwhelmed by the affection that was shown to us as we departed. We were both sure there were some very wet eyes in amongst our fare welling party, and as we drove away from the side of the ship, it seemed as though all work had stopped so as they could all wave goodbye to us. What a great bunch of friends we were leaving behind.

We were at the airport with plenty of time to spare, almost 3 hours before our flight, so after a walk around the duty free, it was into the Qantas Club for a few drinks and a relax before the drudgery of a 7½ hour flight back to Melbourne. I must say our national carrier certainly needs to improve on its customer relations. We had tried for an upgrade to business class for the return flight. We had put the request in, in accordance with their award rules, but as the ship arrival date couldn’t be confirmed, they scrubbed our request before we booked in. You guessed it. The aircraft was ⅔ full, and yet they wouldn’t change our booking. There was no negotiation when they wanted $5,600 to upgrade us, and we just wouldn’t pay that on principle. Surely any extra dollars would have been good for them, and if they had said $2,500 we would have taken it. Loyalty is sometimes forgotten by the big conglomerates.


SATURDAY 13TH MAY 2006

Back in the land of OZ.

As usual it was a long and boring flight, but all of that was forgotten when we walked from the aircraft at about 4.45am at Melbourne International Airport, Tullamarine. We were through customs without too much delay, and it wasn’t long before we arrived back at our apartment. The kids were all asleep, and after there initial run and hide, the cats realized it was the people who pay for their food, and they came around for a cuddle. We were into bed as quick as a flash, and sleep took over in double quick time.

By late morning we were up and at it. We had so much to tell all who would listen, I just wonder whether they will get the same joy out of listening to our stories of our “Around the World Cruise on a Freighter”, as we will out of telling them!

Friday, May 26, 2006




Wednesday, May 10, 2006

MONDAY 24TH APRIL, 2006

We had one of those nights of broken sleep. You all know the feeling when you have to be awake in time for something; hence forth you wake up at odd times all night. We knew the pilot was not due until 5am, but we woke several times prior to this. Oh well, we should be used to this by now, but it will take its toll before the day is out, for sure. We wanted to see our arrival in Genoa, Italy, and there was no way a lack of sleep was going to stop us.

At 4.45am we headed for the bridge, and were in “our seats” before the pilot boarded. It was an interesting harbour to enter, with lots of turns to get to our berth. We were treated to views of many ships and boats at the various marinas and berths that we passed. It would have been nice to have entered in daylight, but with any luck we will exit in the light of day and get to see the reverse journey. We were tied up by 6am, so we headed back to bed for an hours sleep before the adventure started ashore today.

Well the adventure was not to be ashore today. At breakfast the captain started the morning with “What are we going to do with you two today?”, and when we asked why, his reply was “We will be leaving at 1200 today”. The ships agent had told him that as we were only loading two boats onto the upper deck, we would only be in port until midday. This didn’t afford us enough time to see the sights of Genoa, so we decided to stay onboard and watch the loading of the cargo. We did go onto the wharf and walked around the different berths for an hour or so. We sat on a stack of timber and watched while the stevedores slung and lifted an 83 foot long luxury fiberglass motor yacht, weighing 68 tonnes, onto our ship. They used a combination of lifting beams connected to one of the wharf cranes. It was quite a sight. I would guess it would have to be valued at around $2-3 million AUD, so the recipient in Hong Kong is not a caravan park operator, that’s for sure!

We had a feeling that things would not go as planned, and likewise the captain. Sure enough this was the case. The next boat to be loaded was another much larger fiberglass motor yacht that was 98 foot long, and weighed 85 tonnes. Also bound for Hong Kong, this one was superb, and it would have to be valued at $3-4 million AUD I guess. It blew me away when I saw it had a spa bath built into its upper deck, what opulence! It was sailed up to the ships port side, and the stevedoring company had two underwater divers standing by to assist in positioning the slings under the boat so as to lift it up and on to our deck. The problem was somebody forgot to tell our crew that they needed steel slings fitted to one of the ships heavy lifting beams. These in turn would connect to the nylon sling that would be positioned towards the stern of the boat to be lifted. The forward lifting beam easily cleared the deck of the motor yacht, but the aft beam needed extension slings to avoid fouling the fly bridge/upper deck of the boat. Now you would think that this was not such a big problem, just get longer slings and the jobs right. Wrong, not that easy! The heavy lift slings are kept below deck under the forecastle, and 50 tonne slings can’t be moved around by hand. The crew had to open access hatches and use our forward number 1 crane to drag the slings onto the deck. This was followed by a transfer to the number 2 crane and then to the lifting beam attached to the number 3 crane. Two hours later the boat was lifted to our deck. What a joke, and the blame shifted between the stevedores and supercargo as to why the right information was not passed onto our crew to get the slings and lifting beam ready. I spoke to the supercargo later in the day, and he blamed the late departure from Antwerp, Belgium, for not having enough time to get the slings out of the rope locker. Funny how onus is never easy for some one to accept when there is a stuff up!

By now the two boats had grown to three, and we now had a second hand boat, about 75ft long, to lift from the water on the port side. This one weighed 29 tonnes, and was bound for Masan in Korea. By now you will have worked out that the midday departure didn’t eventuate. The latest estimate was now for 5pm! The stevedores had problems with this lift as well, as the boat had to be turned 90° and placed on the main deck just forward of the superstructure. There was very little room to maneuver and it took about an hour to get it out of the water and safely sitting on a cradle on our deck. Whilst the first boat loaded from the wharf was already sitting snuggly in a cradle when it was lifted aboard our ship, the second boat and this last boat had to be positioned on cradles and chocked to the shapes of their respective hulls. Rickmers had sent two carpenters from Germany to do this job, and together with this, they had to ensure that all three cradles were lashed to the decks, and that the boats were then separately lashed to the decks as well. They certainly worked for there money today.

We finally departed at 6pm, and whilst we didn’t get ashore beyond the wharf area, the views of Genoa from the port were quite stunning. It is such hilly terrain, and much of the area was visible from the ship. At least we got to see the departure in daylight. We got to see the main seafront as we passed along it on our way out of the inner harbour, and, as Genoa is a large port, there were lots of ferries, cruise boats, and other smaller pleasure vessels to look at as we sailed out. We have put this town on the list of places to return to one day, I guess time will tell if that comes to fruition.

We had dinner and went to bed reasonably early.


TUESDAY 25TH APRIL, 2006

Today is Anzac Day in Australia, so I guess most people will have the day off. That is most except those in the services like Stretton, I know he will be up before dawn carrying out his army duties.

I went down for breakfast, but Judy was not all that hungry, so she stayed in our cabin with her nose stuck in a book. As I finished eating I spoke to the Chief Officer and we agreed that Judy and I should meet him at 10.15am and he would give us the guided tour of the places we still had not seen on the ship. I should say “in” the ship, because it was into the bowels of the vessel that he took us!

When, as a normal landlubber, you look at a ship, it is not evident what is below the decks. In the case of this ship, we were able to walk through a void space that is located along both sides of the ship for almost its entire length. This space is like a second hull, and is made up of segments separated by water tight doors and bulkheads. It was fascinating to see the dents made in the hull by thumping against the wharves over time. In one spot you could see where a tug boat had, at some time in the past, almost caved the outer hull in. We were below the water level outside the vessel, so these damage sites are never visible unless the ship is in dry dock. In another section there was evidence of welding and strengthening having been carried out to the inside of the hull to repair one particularly severe section of damage. The C/O took us to the door that lead down to the main fire fighting pumps. The ladder was vertical, and consisted of two sections of around 5 metres each. This was not a Judy thing, and her fear of heights, which I add she has on many occasions overcome on this voyage, wasn’t going to let her enjoy exploring this part of the ship. I followed the C/O down the ladders, and was rewarded by the sight of a small, very stuffy room, that contained two very large electric pumps and associated connecting pipes. These pumps are for use in case there is a fire on board the ship, and they immediately pressurize the sprinkler and hydrant service pipe work around the ship, if switched into action.

After this visits, we went to the forward lower forecastle area, and once again had to contend with vertical ladders that lead to the bow thruster room. Judy reneged on this tour as well, and it was not without reason. There was an additional ladder to descend, and when the C/O and I reached the bottom, we were right at the bottom of the ship. This was a fascinating area for me, as although I knew that many ships had bow thrusters to assist in docking and other tight maneuvers, I had no idea how the system worked. It was actually a large pipe welded into the hull of the ship, positioned just aft of the point of the bow and transiting from the port to the starboard side. I could see it was around 1.5 metres in diameter, and the C/O told me it contained a propeller that pushed the sea water either to port or starboard, depending on the direction the ships master wanted the bow to go when maneuvering. It had an electric motor mounted directly above the centre, and the propeller was connected to this via a geared drive. As you can imagine, this set up was massive, and really opened up my eyes to the magnitude of things that are required to operate a ship such as this.

Next stop was the chain locker, and both Judy and I were in awe at the size of the chain held in this. There were two lockers, and when you think that the ship carries about 330 metres of chain in each locker, that is a lot of chain. From here we went to the stern via the tunnel, ending up in the engine room. We saw the ships electrician and fitters, and engineer’s workshops. We followed this with a look at the crew’s laundry and a rope locker, and then we looked at various change rooms for crew and engineers. All in all, we had a great time this morning, and we are both grateful to the C/O for giving up his time to show us around these parts of the vessel.

As it was almost lunch time, I did a quick visit to the bridge to check on our location and expected ETA in Taranto, Italy. After lunch we tried a deck walk, but it was windy and cold and we had come out without coats. I went back to the bridge to check on when we would reach the “Straits of Messina” as we both didn’t want to miss this passage between Sicily and Calabria. I did a bit of reading until dinner, and as soon as we had dined, we both went to the bridge to watch the pilot guide us through this narrow passage. It was about a mile wide, but absolutely alive with vessels going in all directions. The sight of Sicily was a real tempter, and this place was also added to the places to return to list.

We stayed on the bridge until we were well clear of the straits, and then headed for bed about 9pm. We had an early night as once again we were due for an early pilot tomorrow, and we did not want to miss the arrival to berth in Taranto.


WEDNESDAY 26TH APRIL, 2006

Went to bridge to see the pilot’s arrival at 5.45am, and stayed until we berthed at 6.30am. We went to breakfast and then tried to get our passports so as we could go into the town. No chance of this happening for a while, the local “Polizia” was being a little stubborn, but this, as we have learnt, is not uncommon in Italy.

We both made a few work related telephone calls, whilst I had success with my calls; Judy had to speak to one of the managers a couple of times to sort out a few issues. Judy was really annoyed when she got off the telephone the second time, but if I know Judy, her revenge will be sweet and all encompassing. God help those who try to spoil her days off or holidays! Lucky I am the amiable one.

Eventually we got permission to leave the vessel, and whilst the agent asked me to give him a call about 5.30pm to see when the ship would be loaded, he did say that we would not expect to leave port before the early morning, and could safely stay in a hotel in Taranto for the night.

We started walking towards the city centre, but spotted a cab and got the drivers recommendation for the best hotel in town. He was booked for a pick up, but radioed for another cab and told them to take us to the Hotel Europa. We have found that cab drivers generally know which the best hotel in town is, and the fellow said this one was only marginally second to the best in town; its location was to die for. He was spot on, and we found ourselves standing on a balcony overlooking the canal access to the “Mar Grande”, a very large sea lake that housed the fishing fleet of Taranto, the naval training academy, numerous naval ships, and thousands of shell fish beds. It was spectacular, and right next to the central city area, and the other side of the canal was the very old original town with its extremely old buildings.

We went for a walk, starting in the old area, and there we saw buildings dating back to 700 AC. Some of these, I guess about a third, were still occupied to this day. Some were even undergoing restoration and one can only hope that the entire area is restored to its former state for all to cast their eyes upon.

We headed back into the central area, for some lunch, at an outdoor café. This was followed by a walk around a few blocks of shops and apartments, but by about 1.30pm we realized that the number of people in the streets was gradually lessening. We had forgotten about the “Siesta” tradition that is adopted in this part of the world. Most businesses close from approximately1pm to 4pm, so we decided we should try this idea out ourselves, so headed back to the hotel for our own siesta.

We headed back out around 4pm, but as it was raining and we had left the umbrellas on the ship, Judy asked the receptionist if we could borrow one from the hotel. We had our small plastic emergency raincoats, but these pieces of apparel don’t breathe, and I think we got wetter wearing them than if we had gone “au naturelle”. During the afternoon I rang the agent, and it seemed we now had until noon tomorrow to be back on ship, so we had plenty of time to explore now. We ended up back in the city centre, and found a terrific café. In Judy’s eyes they make the best cappuccino in the world in Italy, and when you have coffees as good as they make here, together with the richest cakes ever, we were in seventh heaven. We had an early dinner of pizza, cake and coffee, and headed back to the hotel brandishing beautiful home made ice creams. Judy watched TV while I enjoyed a bottle of red while reading a UK newspaper we had managed to buy at a news
stand.


THURSDAY 27TH APRIL, 2006

After a good sleep and a nice continental breakfast, we once again headed off to walk the parts of the town we were yet to discover. It was such a lovely place to walk about in. You could really feel how the locals lived, with each apartment building abutting the next, and the entry doors of each was directly on the sidewalk. Many had been renovated, but the character of the area was not changed at all. As could be expected, we ended up back at another café, and the great coffee and cakes saw us sated again.

We got a call from captain, and we now had until 3pm to be back aboard. This was just perfect for us, so we walked until 12.30pm, then found a lovely restaurant over looking the canal, and dined on the best home made Italian pasta (Judy had a meat and tomato sauce, and I had the local specialty, mussels), Italian sausage, desert cake, and coffee. Of course I had to enjoy a red with the meal, and true to form, they had a local red that was absolutely perfect.

We picked up our bag from the hotel, and with the rain coming down, decided to hoof it back to the ship. We walked back through the parts of the historic area we hadn’t seen yesterday, and whilst we have been absolutely amazed by the sights we have seen on our travels before, this area took our breath away. We found streets so narrow that motor scooters just managed to travel down them. We walked among occupied buildings 600 and 700 years old, and we listened to people living their daily lives jammed against their neighbors. Alleys, stairs, corners, steps, curves, balconies, paved walkways, squares, on and on we walked and more and more we found that stunned us. Words will never fittingly describe what we saw or felt, but when we got back to the ship, a little wet from the rain, we couldn’t stop talking about what we had just experienced. I don’t think we ever will.

We had loaded an entire wind farm for Singapore delivery. Who knows where to next, maybe OZ. There were 27 complete nacelles, which weighed 23.5 tonnes each, and contained the turbines, and 27 crates of blades weighing 11.3 tonnes each. They were all packaged and ready to go when we arrived, so loading was not all that difficult.

As usual there were last minute stuff ups, and we didn’t let go our lines until 6pm. We stayed at the stern, on the poop deck, to watch the crew cast off our lines, and by the time we had cleared the port, it was dinner and bed for these two weary travelers.


FRIDAY 28TH APRIL, 2006

We slept well and missed breakfast. Didn’t really matter as the fridge held a few yoghurts and some juice, and I brewed some coffee in the machine to go with these. We had a lazy day, with a deck walk and bridge visit filling in the morning.

Judy wasn’t feeling all that flash, so decided on an afternoon nap. A few hours later she surfaced just in time to see Crete slide by our port side. I had filled in the afternoon watching movies while she slept. We had another deck walk, and while sitting on the seat in the bow area, Judy asked me where we were now. At first I didn’t get her drift, but eventually managed to point out to her that we were between Turkey in continental Europe, and Egypt, in Africa. That’s good she said, because that’s where we are going for your birthday in September. I thought she had lost her marbles as we still had more than two weeks to go on this four month holiday, and she was now talking about the next one. Well she hadn’t lost her marbles, and told me that before we had left Australia she had booked a “Captains Choice” tour called “Cape Town to Cairo” departing around 14th September for about a month. All of the kids in Melbourne knew, as well as Jayden in Japan, but no-one let on to me. The buggers! I think the birthday bit was just an excuse because we had talked about this particular tour for a couple of years, but time never seemed available back then. Well I am told it is booked and deposits are paid, so we are off again about 4 months after we get home from this escapade. I was rapt; I really wanted to do this trip with this company. We have traveled with them before, and whilst they are expensive, you get what you pay for. The entire experience with them is first class or better, most times better, and I would recommend there tours to anyone.

Well this news called for a celebration, so vodka and orange for Judy, and a Tsingtao beer for me took up our time until dinner. Dinner was enhanced with a bottle of South Australian chardonnay that I had managed to acquire in Germany, and both the captain and the chief engineer thought it was great wine.

A double dose of “American Chopper” on DVD saw us both headed for bed and asleep at a reasonable hour.


SATURDAY 29TH APRIL, 2006

We slept well enough to be awake in time for breaky down in the mess. A quick shower, and we were off and running. I remarked to Judy, “Wouldn’t it be nice to have pancakes for breaky?” and it must have been the old ESP thingy again, because as we got to the mess we went to check out what the crew had had, and here was Louis, the AB, eating pancakes! Don’t ask me how I knew, but they were delicious, and the cook even found some maple syrup to pour over them.

We went to the bridge to check things out, and then headed for our cabin to try and catch up on this blogger. It only takes a day or two to get behind, and when so much is going on, the blogger gets left until later. I worked until lunch, and then straight after our meal, we did the deck walk thingy again.

A bridge visit was next, and we were on schedule to arrive at Port Said, the entrance of the Suez Canal, at 6pm. We had been sailing in reduced visibility, due to fog, for all of today, and at best the bridge could only see about 5 miles. As the day wore on, this reduced even further, and you begin to wonder how mariners got by before radar and GPS were introduced to ships. It was getting worse, and we were heading for one of the worlds busiest shipping lanes.

Back in the cabin, Judy started a jig-saw, and I kept typing away on the blogger. At around 4.45pm we headed for the bridge again as we knew things would start to heat up, up there, with our imminent arrival at Port Said. Visibility was now down to about 1.5miles, and the fog seemed to be getting thicker as the day went on. We were now in contact with the port authority and were proceeding at about 16 knots to the pilot station. We watched and listened for a while, and at 5.55pm headed for the mess to get our dinner before the action really heated up. It was a good call, as by the time we got back to the bridge, we were surrounded by all sorts of vessels. Some were at anchor waiting canal passage. Some were heading out of the canal, and some, like us were heading for the canal pilot and the start of the canal transit. We were assigned the number one position in the convoy, and basically this meant we would enter the breakwater prior to the start of the canal, and anchor and tie to mooring buoys until our convoy got under way. This was scheduled for somewhere around midnight, but was not a definite until it actually happened.

The pilots (2) arrived and boarded at about 6.20pm, and we decided that we would go to the bow and watch the antics there when we tied up. It was the right choice, and really provided us with an insight to a seaman’s job that we had not seen before. It was unbelievably hectic, with lines being passed to mooring boats to take, and place on floating buoys, and at the same time we were dropping anchor. The noise was incredible, and not just from the machinery. The captain on the bridge was yelling instructions to the 2nd and 3rd officers who were positioned forward and aft of the vessel at the winches. The 2nd and 3rd officers were yelling at the crew operating the winches. The crew was just yelling for the sake of it I am sure. It was hilarious, but oh so serious.

We decided that we were probably going to be in the way down at the bow, so we headed back to the bridge via the stern just to see if the pandemonium we observed at the bow, and as was evident there. Sure was, but as these crew were not doing much work at present, except for watching their end of the ship slip towards the rock wall, we decided the best place to be was back on the bridge.

We had a strong wind coming from the starboard side, and it was hitting the ship broadside and pushing it towards a breakwater. A tug was using all of its might to keep us away from the rocks, and the orders to take in slack, or let out slack, on the various lines that had been attached to the floating buoys, were increasing in tempo. Somewhere along the way, we had a disaster with one of the forward lines, and it got entangled in the chain of the anchor. This in turn meant that the line dropped below the top of the floating buoy, and became caught on the buoys anchor chain. As a consequence, they could not heave that line and we drifted ever so close to the breakwater. The tug moved forward and gave us a push away from the rocks while the crew and the canals mooring boatmen in their little boats desperately tried to sort out the tangle. While all of this was going on, the stern decided it would head for the rocks as it swung on the loose lines created by the slackening of the forward lines.

Obviously the tug now had to race to the stern and push from there again. Absolute pandemonium reigned. The captain was now yelling at the pilot and telling him that until things were sorted out, the tug would have to stay with us and keep us off the rocks. The 2nd and 3rd officers were now yelling to the captain to tell him how bad things were looking at both ends of the ship. The crew was still just yelling for the sake of it, but by now Judy and I didn’t know where to look, or if we should even be on the bridge.

Eventually things got under control, and we were safely at anchor at 8.30pm. This should have been by 7.00pm, so tempers were a little frayed all round. After the captain paid off the pilots with a carton of cigarettes each, the tug boat with a carton of cigarettes, and the two mooring boats with a carton of cigarettes each, there was only him, the C/O, and ourselves left on the bridge. He walked towards the helm and let out a loud “BULLS**T”, but immediately apologized for his language. This was the last straw for all of us, and we all cracked up laughing.

We headed for our cabin and tried for a little rest before we knew we had to be up there again for the start of the transit.


SUNDAY 30TH APRIL, 2006

I woke just before midnight and went up to the bridge to find out the latest news about the transit. Nobody was on the bridge, but a note on the chart table said “POB 200”. I knew this to mean pilot on board at 2.00am, so back to bed for another 2 hours. At 1.50am both of us headed for the bridge, in time for the pilot. Well we were on time; he was not on board until about 2.15am. From here on, the description I am about to give you can never do justice to the actual events. The next 1½ hours will remain with us forever. I know I have used these words in this blogger before, but this was just the most incredible series of events, with the most incredible characters, and in an environment that few ever get the chance to experience.

The passage of any vessel through the Suez Canal is a complex event. As you will read, there are many segments to the passage, and in each segment, there are different players. There are pilots for the entire passage, but they do have allocated sections e.g.: harbour, berthing and canal. There are tug boat captains for mooring when in the start of the canal and waiting for your position in a convoy of ships. There are mooring boatmen to place and retrieve our mooring ropes, and these fellows stay onboard throughout the passage in case we need to moor along the canal. Their boats are lifted aboard our ship as soon as we let go our lines at the start of the passage, and remain until we complete the entire canal. There is a Suez Canal electrician to man the search light (our own!) that is required to be installed at our bow for the passage. And of course there is an agent who organizes the passage. Each and I emphasize “each” player is expecting some form of payment other than what his employer grants him. In other words, bribes are the common and expected course to the entire passage. The most favoured bribe is a carton of cigarettes, and consequently the Suez Canal is known to seafarers as “Marlboro Country”. Now it’s not limited to cigarettes, the pilots are in a situation to entice further goods, and they do just that. Every loose item on the deck is stowed away including the motor off the small lifeboat, every door to the superstructure is locked, and crew is on watch at several sections of the ship for the entire passage. Simply put, any thing of value can, and does get stolen if not locked away. It’s a way of life for these people, and whilst Judy and I abhorred the whole idea, it is expected and accepted by the canal users. So now that I have made this part of the passage clear, I can get on with the story.

As I closed the bridge episode last night, you will remember that we were safely anchored. That was the case, and we were in the same place this morning. The problem was, we weren’t going anywhere for quite a while. One of the forward mooring buoys had passed under our bow during the berthing, and it had a slack mooring line from our ship attached to its top. This line, whilst secured when heaved last night, was now snagged below the buoy and under our anchor chain. To make matters worse, our anchor chain was now caught around the buoys chain. Now it’s 2.30am and dark, so nobody could even imagine what was about to unfold when the order came from the pilot to “let go stern lines’, soon after followed by “let go forward lines”. The pilot and captain had control of the ship by using our bow thruster and main engine, so all seemed normal at this stage. When the crew tried to heave the rogue forward line, it stayed put. So here we are all lines unattached to the mooring buoys, one forward line stuck around the anchor chains of the buoy and the ship, and still no real drama. The pilot gave the command to raise the anchor, and about now was when the whole picture fell into place. The snagged mooring buoy chain is being dragged towards our ship, and the anchor is obviously not going to come up. The mooring line is still caught around both chains, and is obviously not going to come in. The captain is really agitated as we are now at risk of grounding on the rock wall, and he is powerless to do much to stop it as we have no forward movement. Meanwhile, the pilot is running backwards and forwards from the radio in the console at the helm, to the port bridge wing, i.e.: from almost one side of the bridge to another, inside to outside. For some really strange reason, the pilot arrived on our ship without a two way radio which they always carry so as to give directions to tugs and mooring boats. The port bridge wing was the best place to observe what was happening with the ship during this maneuver, but unfortunately for the pilot was the furthest part of the bridge from the fixed radio he needed to use.

Pandemonium broke out very rapidly, and as it did the voices of all involved got louder and louder. We were in a real spot of bother, and now were in real danger of grounding the vessel. The captain was yelling to the pilot to get tug boats. The pilot was yelling back to him and saying that he would have to pay for them. The pilot was still running to the radio and yelling at the boatmen to untangle the lines. The officers were yelling to the captain that the anchor would not come free. And the crew was yelling at everybody just for the sake of it! The boatmen would not get back on the mooring buoy for fear of it tipping them into the water, and subsequently they would not try and untangle the forward line. Eventually two tug boats arrived, and with them both pushing on our port side, one forward and one aft, the danger of grounding was lessened. It really seemed that all of the players had lost the plot, particularly the pilot who was more worried about the mooring buoy than the ship. Now I mentioned bribes earlier, but can you believe that during this extremely difficult and dangerous happening, the boatmen were demanding “cigarette, cigarette” because they believed they were doing more than they had to do! Somehow the tug pushing forward managed to work out a way to move the buoy and release the snagged anchor, and as soon as this happened, the crew was able to retrieve both our anchor and the mooring line. The whole exercise took almost 1½ hours, and should have taken about 15 minutes. Cartons of cigarettes were thrown to the tug boats, cartons given to the boatmen, and two cartons given to the pilot. We got under way and joined a convoy for the passage, and as soon as we approached the canal, we changed pilots. The pilot said goodbye to all on the bridge, us included, and then started down the stairs. He had not gone more than four steps when he turned and came back up, calling to the captain, “captain, captain, would you have some of those tins of biscuits that I could have?”, We all took a double take, here is a fellow who really wasn’t prepared for nor did he handle a tricky situation, and he was now having the audacity to seek further bribes for his services. The captain nearly exploded! Needless to say no biscuits were forthcoming for this pilot. The whole episode was one of those things that you had to see and hear to believe, but it will stay with all of us on this ship for a long, long time.

Once we were in the canal, there was very little to see. It was very dark and not much was evident in the banks. We decided to have a short sleep and return to the bridge when the sun was up. We slept until 7.30am, and then went down for breakfast. We headed to the bridge until around 10am, and then we went to the bow of the ship to watch the crew drop the anchor. As the canal is in two sections, separated by a large lake, our convoy, heading west to east had to drop anchor and wait until the convoy heading east to west passed. This lay over gave us a chance to have a shower and try for an hours sleep, but we were that hyped up with the passage, sleep didn’t come. Lunch followed, and before we had finished eating we were on our way again. We chatted to some of the crew who were wandering around the deck keeping an eye on things, and the antics from early this morning was the main topic. They told us that the boatmen had said if they don’t get cigarettes, mooring ropes mysteriously get cut! The boatmen were now unloading all sorts of goods to sell from their boats on our deck. They had souvenirs, T-shirts, leather bags and purses, tools, perfumes, clocks, fishing rods, and can you believe it, cigarettes!

The word from the crew was to wait until the last hour before the boatmen had to leave the ship, and then the prices would drop dramatically. Spot on, we managed to buy a clock for our Townsville house, a leather back pack, a leather purse and two leather belts for US$58.00. This was real cheap, and we were quite happy with our bargaining abilities.

Back to the bridge to observe the rest of the passage, and once again we weren’t disappointed with what we saw. This part of Egypt is so desolate, and as far as the eye could see there was only sandy desert. The immediate river banks were dotted with very green oasis type areas, but generally it was just sand and more sand. One bank had a very high sand dune that appeared to be the result of the canal dredging; the other side seemed to be generally natural hills and dunes. The military deployments along the canal were a bit of a surprise. Every kilometer or so there was a soldier in a small structure atop the sand dune, eyeing the area around him, and accompanied by a very large machine gun. There were more army tanks and armored personnel carriers than could be counted. We passed two massive military parade grounds situated in the sparsest of desert area, but complete with sealed parade areas and massive grandstands for viewing the show. All along the canal, the army was fabricating floating bridges on the banks. It seemed that they were getting ready for a massive deployment from one side of the canal to the other as at each work site there was very tight security including tanks and machine guns. We saw the Suez Canal 1914-1918 war memorial, complete with missile and tank protection. At some stage in its history it had been the subject of attack, and the damage from shots or shrapnel was very obvious.

The mooring boatmen climbed aboard their boats, and our crane dropped them into the canal while we were still traveling. This was a sight to see, and whilst it might sound dangerous, the way they carry out this maneuver seemed quite safe and well rehearsed. At a bit after 4pm we were clear of the canal and the last of the pilots had gone, but I need to tell about one pilot who took us from our canal entry to our anchor in the lake. He was given 2 cartons of cigarettes, and when his breakfast was brought up to him by the steward, the 1 liter carton of orange juice and the two cans of sardines went straight into his bag with the fags. When he climbed down the ladder to the pilot vessel to leave, he could barely carry his bulging bag, so he had quite obviously managed to acquire more gifts during the trip that we hadn’t witnessed.

We went to the bow to see our crew remove and stow the searchlight, and then just relaxed until dinner. The captain seemed relieved that the canal passage was over, so the red wine was flowing at the dinner table, and we all over stayed to imbibe.

We had a phone call from both Jayden and Briony during the course of the day. Jayden to say he was still enjoying Japan, and had made a lot of friends. He told us that later this month he was going to Kuala Lumpur in Malaysia for a week or so to see his girlfriend, Chrysann. She was to come to Japan to see him, but unfortunately her brother is very ill and will be hospitalized, so she needs to be at home with him and her family then. Briony told us she has got scarlet fever, is covered with a rash, and that it has been diagnosed as dormant in her body ever since she was in Year 10 at school. Hope it clears up soon for her.

A great and unforgettable day again for us, sleep came easy tonight.

MONDAY 1ST MAY, 2006

For most of the world, today is a public holiday. For the crew on board this ship it is optional, not so the officers, every day is a Monday for them! Those amongst the crew who wished to work got paid overtime, and about ½ did just that.

I went for breakfast on my own, Judy more intent on staying in bed and reading her book. We took the usual deck walk mid morning, but there was very little to see. No ships, fish or birds. Oh well, it can change so quick we will just have to wait and see what the rest of the day brings.

And the day didn’t bring much at all, in fact we only saw a couple of ships for the day, and 6 birds. Funny how little things break up the days, you would think we should have adapted to seeing very little, but you keep a sharp eye out for anything different than just the sight of the rolling sea and swell.

At dinner tonight the discussion of different styles and types of cooks and foods they prepare came up. We all thought that our cook was really trying to please all tastes, and while some of his efforts weren’t “cordon bleu” they were genuine attempts at keeping us all sated with lots of variety. The chief engineer told us that some of the ships he has been on, the cooks wouldn’t make a desert at all, and the crew was quite upset because of it. Tonight the cook had made an apple strudel for desert, and whilst it was alright, the captain said he would show him a better way next time. He then went on to say that he would go into the kitchen and make an apple pie for us in the few days. What with him and the chief engineer doing some of the cooking, I think our cook might even get a half day of at this rate!

After dinner we went for another walk around the deck. It was still about 25°C, and quite pleasant at the bow, but as it was nearly dark we had to go back inside. We are not permitted to be on the main deck area at night, for obvious safety reasons. We came back to our cabin, watched the usual movie, and headed for bed. We did have a discussion about the whole freighter experience before we dropped off to sleep. I was happy to sail on forever; I was enjoying it so much. On the other hand, Judy said whilst she was still having a ball, she was happy to jump ship in Singapore and return home. She did add “if they add a few more ports, I can handle that easily”. Not likely unfortunately, we are at full speed heading for Singapore.



TUESDAY 2ND MAY, 2006

We woke up in time for breakfast, and lucky us, cookie had a mix ready for pancakes. We loved our breaky today, but had to go for a long deck walk to burn some of it off!

A bridge visit followed, and we could see by the charts that we were well into the Red Sea now, off the coast of Sudan and Saudi Arabia. A little later in the day we would be between Eritrea and Yemen. Such a buzz for us, you read about these places and never really connect with where they are, and here we are right in the middle of them.

We decided on skipping lunch in the mess today, and we opted for a picnic lunch together on the pilot deck. We made a couple of salad sandwiches in the galley, cut up some cheese and put it on a plate with some olives. A bottle of water, some sliced cantaloupe, and we were in our own little heaven. We stayed up there reading in the fresh air for about an hour, but it got a bit hot for Judy and she headed for the cabin to read her book. Actually that was what she said she would do, but I knew she was really going for a nap! I kept reading until some of the bosun and a crew member arrived with some new deck chairs. Evidently the captain had discovered these chairs in a store and told the boys to put them out and to get rid of the broken ones that were lying around. I gave them a hand to assemble the chairs, and then set tidying up the bar area. There were now more chairs in there than could possibly be used at one time, so a bit of stacking and reorganizing, and I had the place “ship shape”. While I was up on the pilot deck, three navy vessels were sailing near by on patrol. They were part of the Coalition keeping an eye on these waters. So glad we don’t live in areas of conflict like this.

Later in the afternoon, I asked the chief officer if the pool was going to be filled today as it had been cleaned in the morning when the crew had hosed all of the deck areas. “Of course”, he said, “if you want it I will do it now”, and true to his word, when I went down from the bridge after talking to him, the fire hose was in and running and I knew I would be swimming in the Red Sea today.

We went for dinner at 6pm, but I had the foresight to put my swimming shorts on. Straight after dinner I was in the saltiest water I had ever swum in, but it was really warm, about 27°C and really refreshing. Tomorrow they will drain the pool again and refill it with fresh sea water as soon as I ask. I love this life!

Before we left the mess, we organized for the cook to give us the makings for hot dogs for our lunch tomorrow. He talked us into letting him make us a submarine roll instead, and I guess tomorrow’s lunch will be another delight for us. I also guess it will be beside the pool.

We headed back to our cabin after my swim, and a quick shower preceded another bridge visit. We were told of increased security for tonight. Due to pirate activity in this area, we would have crew members standing watch on deck all night. This sounds a bit surreal in this day and age, but after reading the advisory that came on the telex from the Royal Navy Commander for the area, we knew the threat was real.

We read for a while, and then sleep took over for the day.


WEDNESDAY 3RD MAY, 2006

Today started off like most others, up in time for breaky…….Oh hang on, I am the only one out of bed, Judy must have a good book!

I went down for my morning feed, and introduced the chief engineer to good old porridge. It is not a staple in Croatia, but Petar appeared to like it and I would think he will become a regular user. I tried to drink my coffee on the main deck, but the wind was blowing pretty strong so I gulped it down back inside and headed up to see if Judy was going to grace us with her presence yet. She was up and mobile, but when I told her the wind was so strong, she decided that her book was good company again. I couldn’t agree more, so we both stuck our heads in to a good read for a couple of hours.

I decided that we needed to have deck chairs down at the swimming pool on “B” deck, so up to “E” deck for the chairs I went. It had been so humid overnight that walking outside of the super structure was extremely difficult. It was really wet, and because of the salt, seemed quite slippery. It took me four trips between the decks to get two chairs and cushions set up, and I had even found a banana box to upturn and use as a table for our lunch. By 11am all was in order, and we were ready to hit the pool!

The water was terrific, just as it was last night. It had been drained and refilled before we got down there, and I think it may have even been a little warmer than yesterday. We swam until noon, and then headed for the “A” deck exterior galley door. Cookie was waiting for us, and we were presented with a huge French breadstick, filled with all sorts of salad and meats, then cut in half with each piece individually wrapped in plastic, and served on a big silver tray. Gee they spoil us, and we love it.

We ate, read, then swam again, but by 2.30pm the sun had come over to the aft of the ship and it became to hot to stay at the pool. We headed back to our cabin for a shower, and Judy decided she needed a small nap again. Gee I think this is a habit she is really starting to enjoy.

THURSDAY 4TH MAY, 2006

We did the usual breakfast thing today, and we both actually made it to the mess to eat.

We were still in the Red Sea, and didn’t have much planned for the day, but swimming seemed like starting favourite. As it was rather warm, the pool was being refilled each day for us and the crew, and we were going to make the most of it.

Actually we were delayed in getting into the pool today, because as they were filling it the fire hose that they use blew out of the pool and was flooding the deck. I happened to walk up from the main deck to the Poop deck at the stern. Arnul, one of the OS was painting some grills, and I asked him what was all the water cascading over the side from above him. He replied that it was probably from the swimming pool overflowing. I can’t understand why he didn’t walk up the stairs near him to A Deck, and check it out, but anyway, I did just that. WOW! Water was pouring down the stairs from B Deck where the pool is located, and as the fire hydrant was at the head of these stairs, I couldn’t get to it without getting washed off the stairs. It was a raging torrent, and it had to be stopped. I headed for the internal stairs and got out onto B Deck from these, and with a bit of a dousing that left me soaked to the skin, I was able to shut the hydrant off. I replaced the fire hose into the pool and tried to fill the pool again. No good, out it came again, and the chairs and covers, together with the towel I had left their earlier, were all soaked. Oh well, its hot so they will dry pretty quickly. I climbed into the pool and secured the hose with a rope, and this averted any further floods, and I had the pool full by the time Judy arrived with a lunch of toasted sandwiches we had arranged for the cook to make for us.

During one of today’s bridge visits, the C/O mentioned that at 0420 this morning, an unidentified small vessel was near our ship, without lights, and did not show up on the radar screen. As we got closer to it, it turned its lights on. The C/O and the A/B on watch have no idea what it was doing out in the middle of the ocean, but sometimes they come across small boats full of refugee’s and this may have been what it was. This is made all the more intriguing when you realize that we are now in a known pirate area. He also said that Rickmers is looking to increase crew numbers on board, so they will probably not be taking passengers again. I guess it becomes an economic decision in the end, but those who haven’t experienced this mode of holiday, and intend too, will find the options greatly reduced if this company abandons paying passengers on their ships.

We didn’t do much more worth noting today, just the usual reading and movie watching.


FRIDAY 5TH MAY, 2006

As we didn’t have anything planned again, we both skipped going down to the mess this morning, and we just had a light breakfast in our cabin. Thank you again Jon and Pat, the coffee is terrific thanks to your gift to us.

While swimming this morning, we suddenly realized that as the pool was refilled daily, we were swimming in sea water from different seas or areas each day. We started swimming in the Red Sea, then the Gulf of Aden, now the Arabian Sea. The life of a high seas traveler is sooooooo good!

We hadn’t seen much activity beyond the ship for a few days, but today rewarded us with three schools of dolphins, and countless flying fish. I managed to photograph a single dolphin jumping out the water about 100 metres from the ship, but most of the others were a bit beyond the range of the camera to take good shots. Still, they look awesome when you watch them jumping and diving so naturally. The flying fish are always a sight to see as they leap out of the water and fly away from the bow or sides of the ship.

I went down to the crew mess after they had finished afternoon tea to see what I could steal for us. Cookie would make us anything we wanted for a snack, but it is more fun this way. We don’t really need more food, but the swimming and walking in the heat and high humidity makes us very peckish.

We went to the bow of the ship to watch whatever we saw floating, flying or just passing by, but as it was hot, I left Judy there to muse over her surroundings while I headed back to the pool for another swim. Judy doesn’t use the pool at anytime that she thinks the crew might want to use it. They are so polite around her; they would not intrude and swim while she is in the area, so she tries to return the gesture as often as possible.

Dinner, accompanied by a good red wine of course, and we were back in our cabin for an early night. Well that is after a movie and a few more pages of the latest reading matter we were both into.

SATURDAY 6TH MAY, 2006

Really lazy today, we both stayed in bed reading, obviously with a fresh brew of coffee to keep us awake until we could bother with breaky.

We went to see what was happening on the deck, and found some of the crew painting (so unusual!), and others washing and cleaning the stern A Deck for the bbq tonight. While we were wandering, we discussed the first moment we boarded the ship in Singapore, oh so long ago. We had no idea of where to go or who to speak to, and compared to what we usually travel on, this was so different. It was a bit scary for both of us for the first few hours, but now when we reminisce, the crew and officers couldn’t have been more obliging or friendly to us, it was just our fears about what we were doing on the ship that made us a bit apprehensive.

It was very hot standing at the bow of the ship, so we headed to the stern to watch tonight’s culinary offering, one small piglet, being stuffed and secured to the spit. Judy headed back to our cabin and her book, and I stayed to watch the goings on to get things set up for tonight’s party. Judy and I had decided that as all onboard were so good to us, we would pay for tonight’s liquid refreshments for all of them. As it turned out, we are so glad the booze is at duty free prices because the crew doing the cooking on the spit started on the beers at 1pm, and there was still a long way to go.

The spit and bbq was a real fitting finale for us, with every one getting into the spirit of things. The captain had said that the crew needed a break from their tasks, so all of them were relaxing around the deck and pool by 3pm. By the time we had eaten, around 7pm, all throats were well lubricated and the music and song was wafting over the waves. Rain threatened to disrupt the gathering, but our quick thinking captain called the officer on watch in the bridge, and asked him to avoid the rain at all costs. We turned one way, then the other, then back again, several times over. Not a drop of rain fell on the “Rickmers Jakarta” this day.
Around 1am, Judy persuaded me that it was time for an old partygoer like me to retire for the day, so being the obedient fellow that I am, I took her advice (and guiding hand) and we headed to bed.


SUNDAY 7th MAY, 2006

A very slow start for me today, in fact I stayed in bed until late morning to try and catch some sleep. Well that was my story to Judy anyway, but I am sure she saw through my subterfuge and knew that my health was suffering.

As it had been decided by the chief officer that it would be a late start today, the crew didn’t finish partying until long after we went to bed. I think some of them made it through until 4am.

We were now leaving the Arabian Sea, and entering the Indian Ocean near the Maldive Islands. We added this too the different waters we had swum in this afternoon.

The crew fired up after lunch, although some were running on fewer cylinders than they should have been, and by mid afternoon the clean up of the A Deck was done, only trace of last nights frivolity was a few sick heads.

We spent the remainder of the day reading in our cabin, and following dinner and a movie, sleep beckoned us both.

MONDAY 8TH MAY, 2006

Around 1.30am, as we neared the land mass of one of the Maldive Islands, my mobile telephone started sounding the “message received” tone. It went for ages, so curiosity got the better of me and I got out of bed to check what had been sent to my phone. Two messages from Jon Taylor telling me how well his “Magpies” were playing, and how bad my “Lions” were going, one message from my brother, Mick, to reiterate how bad the Lions were, and six from Telstra telling me to enjoy my trip abroad. I went back to bed thinking my trip is nearly over, “why am I getting so many of these messages from Telstra?”

When I got up for breakfast, and yes, it was only me who got up, Judy had her head in a book again; I checked my mobile phone again. I had turned it to silent at 1.40am so it wouldn’t wake either of us again during the night, and luckily I did as I had six more of the same messages from Telstra! Ahhhhhh!

When the steward arrived to clean our room at 10.30am, Judy was still in her bed reading. I had to give her a real shove to get her into her dressing gown so he could change our linen. I don’t think it worried her at all; she still had her head in the book when the steward had finished.
We made it into a lazy day (another!) all around. Swam before lunch, and again in the afternoon. We could now add the Bay of Bengal to our swimming spots.

After our PM swim, I grabbed a handful of our business cards, together with some small Aussie koala souvenirs, and I attached one of each to the door handle of all the crew and officers on board. When some of them came in for afternoon tea, they immediately sourced us and thanked us for them. I told each of them they were welcome to telephone us if they ever came to OZ on a ship, and either us or our great kids would take them from the ship and show them the sights. They have all been so good to us this is the least that we could do for them if they were lucky enough to have a trip to OZ.

Late in the afternoon we got an email back from our travel agent in Sydney, confirming our return flight from Singapore for Friday. The captain said he didn’t care if we stayed on board until Shanghai or beyond, he wasn’t going to kick us off the vessel.

The rest of the day was just filled with the mundane things like, deck walk x2, reading, dinner, movie, bed.

Sunday, April 23, 2006

TUESDAY 11TH APRIL, 2006

After such a great day yesterday, you would think that sleep would have avoided us, not so! We both got a good, (short) sleep, and we were awake in time for a bridge visit before we went down for breakfast. Breaky was followed by a little more of this blogger for me, and an hours nap for Judy.

Mid morning we donned our coats and headed for our daily walk and as it was a little warmer than it had been for several days, we really enjoyed the sunshine and fresh air out on deck. Following the walk, we went to the bridge to see what was happening in our bit of the ocean, and to get an update on our arrival time at the Hamburg pilot station.

We did exactly the same thing after lunch, with another two or three laps, and another bridge visit. By now I needed a sleep, so while I caught a few ZZZZZZZZ’s, Judy got to work on downloading some more photos from our camera and burning them to CD. She followed this with downloading the next segment of the blogger, which now completed it up until last night. As I was still in the land of nod, Judy did a bit of housework (ironing, yuk!).

At about 2.45 we headed for the bridge to wait for pilot to board, and to observe the entry to the Elbe River. Like all of the ports we have visited so far, the piloting arrangements are similar, but each port is unique in its own way. In this case, and I guess as a testament to German engineering, the pilot station (mother boat) and the pilot transfer boats were really special. The first thing that we noticed was the size of the boats, followed by how modern they appeared when compared to other ports. The mother ship was around 50metres long and as it was a catamaran, it was somewhere around 15 metres wide. The transfer boats were of similar design, catamarans around 15 metres long and 8 metres wide. The seas were relatively calm today, but you could see that when the going got rough, these vessels were designed and built to handle the worst that could be thrown at them in this part of the world.

The pilot was transferred from the mother ship to the transfer boat via a sliding platform situated on the upper fore deck, and just in front of the helm, of the transfer boat. The pilot and another seaman went on to the fore deck of their boat, and when the helmsman positioned his craft along side either the mother ship or a vessel requiring a pilot (like us), the platform extended out, I guess hydraulically, to touch the side of the other vessel. The pilot only had to step onto the hanging rope ladder, as was our case, or if it was a transfer back to the mother ship, directly onto the deck of the mother ship through an opening in the side. This was easily the safest system we had seen to date.

The journey into and along the Elbe River was expected to take about 6 to 7 hours, so we got to see a lot of the entry before the sun disappeared. The first thing that I noticed was the hundreds of wind turbines situated along the coast. They were in clusters of 30 to 60 and seemed to dominate the skyline in each direction. I don’t find them too unattractive like many other people do, and whilst they may cost a lot of money to install initially, I think the long term benefit will be well worth it. Anyway, that’s just my opinion. As we approached the river mouth, you could see people walking and crabbing on the tidal flats, and as this was obviously a farming area, and you could smell the cut grass and cow manure quite distinctly. The villages that abutted the river were fairytale like in their beauty, really quaint buildings with high pitched roofs, and church steeples that you only see in the movies. From the river mouth inward, we were welcomed with many of these small villages, and each was situated close to a large harbour or factory complex that obviously provided employment for the villagers.

We changed pilots after about 3 hours, and whilst the first fellow was cheerful enough, his replacement was very talkative and helpful. He had no hesitation pointing out things of interest to us.

As darkness approached we passed the “Airbus” factory, which abutted the river bank. This place was enormous, and seemed to go on forever. It had its own private runway that disappeared into the distance probably 4km away. As it was nearly dark the hangar lights were on, and inside the huge sectioned glass hangar doors were two massive A380 aircraft, parked side by side. Now any of you reading this will surely appreciate just how big this building is if you cast your mind to the photographs and news items that regularly occur in relation to this new 550+ seat twin decked aircraft. I said huge, and it surely was. It was interesting to note that the approach/departure direction of any flights from the tarmac took the flight directly over the richest housing area of Hamburg. Houses on the opposite side of the river to the start of the tarmac and the factory were immense and very attractive. The pilot assured us that you simply cannot buy into the area; it is only if the residents approve of you that a purchase can take place. This is really class distinction at its most obvious, but certainly the cost to buy there would frighten all but the most affluent away. The flights over these houses were infrequent, so complaints weren’t an issue, according to our pilot.

As we approached Hamburg City, we changed pilots again, and this time we got two fellows to take us around to our berth. Now the Port of Hamburg was very large, and it consisted of many narrow canals and berthing sites. We left the River Elbe, and traveled for about 30 minutes on a wide canal that went under a very large bridge, much the same in size and shape to Melbourne’s own Westgate Bridge. Shortly after passing the bridge, we traveled into a narrower canal for about 10minutes, and when we reached a wide turning basin, the pilots, assisted by tug boats fore and aft, turned our ship and proceeded to reverse the ship into an even narrower canal. We then passed through a bridge that was raised 47 metres so that we could transit the canal to our berth. We had plenty of clearance overhead, but no more than a few metres on either side when we actually passed the bridge pylons. Considering it was very dark, it was quite a maneuver to see. Not far from the lift-up bridge, about 500 metres, we tied up to our berth. We were almost at the end of the berth, and this is the same berth that is used by all of the Rickmers ships coming to Hamburg.

It was too late to go ashore, almost 10.30pm, so we decided on a good nights sleep aboard the ship, and we would “escape” to the city tomorrow.


WEDNESDAY 12th APRIL, 2006

We slept well, and after breakfast we met the new Chief Engineer and the Captains wife, both of whom had flown into Hamburg from Croatia to join the ship. Iva, the Captains wife is staying onboard until Taranto, Italy, and then re-boarding the ship in Shanghai to complete the voyage to Hamburg.

After getting our passports, we were told that we had shore leave until noon on Friday, so we headed off the ship towards the gatehouse about 300 metres away. The gate keeper was very helpful, and after he checked us off the list of persons allowed of the wharf, he telephoned for a taxi to take us into the city, and then recommended a nice hotel for us to stay in. The cab driver was extremely helpful as well, and we talked about our trip and his 103 year old wooden yacht all the way to our hotel. The cabbie recommended the same hotel as the gate keeper, so we reckoned that it must be all right if it got two votes. Well they weren’t wrong, it was just perfect! Mistakenly the gatekeeper had called the hotel “The Four Seasons” when he wrote the name and address out for us, but when we arrived there, it was actually “Raffles Hotel Vier Jahreszeiten”. Now you all should know about the Raffles Hotel in Singapore, it is really special, and if the chance arises, I would recommend a stay there just for the experience. This hotel was typical of the Raffles brand, and nothing is left to chance in the way the staff treat you or how the rooms are presented. Our suite overlooked a small ornamental lake called Binnenalster, which was created many hundreds of years ago when the river Alster was dammed. The lake is bordered by expensive shops, office buildings, and our glorious historic hotel, and the view we had was unbeatable.

We booked a room for our most precious friend, Alizon Holland, who was in Germany from the UK for a funeral of a family friend who had passed away. She was going to stay at the hotel with us tonight, and then travel by train tomorrow to where her stepson lived some three hours away from Hamburg. The plan was for her to then come by car to Antwerp to meet up with us again.

We had a coffee in our room (served by our own personal butler!), then headed out on the streets to check out the sights. We walked to the central station named “Hauptbahnhof Kirchenallee”, a vast building bustling with travelers. From here we took a Double Decker hop on/hop off bus for a narrated city tour. We have discovered over many years of traveling that if we do one of these style introductory tours, we get a good insight to a place, and we can then pick the places that interest us to visit later. The bus took us over all of the central and inner city areas, and eventually down along the bank of the Elbe River. We hopped off here and walked along the promenade to take in this busy tourist area. There were ferries, river and harbour cruises coming and going, and it seemed that every tourist in Hamburg was in this spot. The “Lion King” live show was playing in a venue just across the river, and they had a ferry painted up in the same colour scheme as the show plying its way back and forth across the river with patrons. The “Rickmers Rickmers”, a windjammer vessel of old, was situated here as well, and people were climbing all over it checking it out. It was still in excellent condition, and it is used for training and special occasions to this day. We decided to walk along the waterfront for a kilometer or so to the next bus stop, and in so doing we passed the old historic warehouse area. Much of this had been redeveloped into luxurious apartments, but many warehouses selling carpets and antiques were open to the public. Hamburg is often called “Venice of the north”, as it is built around hundreds of canals and it has in excess of two thousand bridges spanning them. This is more than Venice and Amsterdam put together. The view from most of the apartments was of the canals passing by, and you could easily see how effective it would have been in, in times long since past, to service this large warehouse area by boat.

We got back on the bus and went back to the central station where we had begun our tour. Just across the road from the station was the major shopping precinct for central Hamburg, so we walked this main street until we came to the very old and opulent Town Hall and its square. It was picture perfect, so we dined on Bratwurst sausage, chips and cold German beer from a food vendor along the side of the square. This area was only about 750 metres from our hotel, and the walk back took us along a very pretty covered path along side the canal. We were treated to the sounds of a busking musician playing a piano accordion, and the music together with the setting made for a memorable and slightly romantic afternoon.

We had not long been back to our hotel when Alizon arrived with her stepson, Peter, and his son, Simon. They had been to the funeral and were heading home, via Hamburg, dropping Ali off on the way. Actually, Simon’s mother lived in Hamburg, and they had been to see her before coming to our hotel. Simon now lived with Peter after finding himself a bit disillusioned with life and study in the big city about eight months ago. It really seemed as though he was more suited to living in the country with his father, and by all of their accounts, he was thriving in his new environ. After a few pleasantries, the boys headed off home and Judy and Ali settled into catching up on each others news in our room. The afternoon seemed to get away from us, and by the time that we decided we would eat out at a restaurant, it appeared as though we may have left our run too late. The lovely restaurant on the lake shore was closing, as was the next one in the main street. By chance we found a place that didn’t close until midnight, and the three of us enjoyed a very filling dinner. Both Judy and I couldn’t eat more than half of what was served to us, but Ali did her meal justice. I should add that we had a window table, and we were sitting level with the water of the canal, directly across from the town hall square, so the ambience was quite special.

We wandered back to the hotel, and after a late night coffee served by the butler to our room, we all headed of to bed.


Judy’s third monthly review of the trip thus far.

I can’t believe it has been three months; it only seems like a few weeks ago we left home. This shows I am still enjoying the experience. This month I achieved one of the things I had been looking forward to, going through the Panama Canal. I knew a small bit about the construction (from watching Discovery Channel), but seeing it is so different. You really wonder how it could have been achieved all those years ago. They tell me I will now be disappointed with the Suez Canal but we will just have to wait and see. I don’t believe I will as it will still be a new experience for me. The destruction of New Orleans was also an eye opener.

The seas have been trying at times, but nothing unbearable. It just means you don’t get much activity done when you don’t feel all that well. I did have to organize the settlement for Woodside Beach Caravan Park (with the help of the children and Joanne and Kyle), and it was when the seas where unforgiving, but we got through it. Yippee, one more down!

We brought games, puzzles, guitar, Italian tapes, cross-stitch, etc, and it may be hard to believe, but we do not get time to do any of them. In fact we will probably not even watch all the DVD’s we brought with us.

Football has now started again back home, so we hang on the end of the mobile phone each weekend, hoping someone will send us the scores for the mighty lions as soon as the game is over.

Changing Captains was very strange, as we had got to know Henryk quite well and liked him. He was quiet and had hands-on full control of the ship and crew. The new captain is completely different and you can see the changes in the crew. Some are more relaxed and others seem the opposite, but for us, he has made us feel comfortable and nothing is too much trouble. He is loud and allows the crew to get on with their job on their own, with him acting more as a delegate. It appears both systems work, but the crew is generally more relaxed with Goran.

To finish the month off seeing Alizon, Peter and Simon just topped it off for me.

Doug’s third monthly review of the trip thus far.

What a month it has been. The highlight for me was the Panama Canal journey, followed by the sights and sounds of New Orleans. The devastation that I saw there, post Katrina, will be forever etched in my mind. Houston was great, but Philadelphia was something else! I just have to go back there, time ran out much too quickly and many things remain to be seen there.

The new Captain is a real card, and his attitude towards running the ship is entirely different to the first Master, Henryk. I found him to be very likable and helpful towards us, but this new fellow, Goran, is even more helpful towards us. He rings and keeps us updated on the vessels departure times, and is genuinely interested in what we see or do when off the ship. Goran certainly likes a party, and life has certainly changed for the crew.

I can’t say that the rough seas across the Pacific were a real treat, and although I don’t generally suffer any sort of motion sickness, I did it a bit tough for a few days when we were getting tossed around. I felt really sorry for Judy, feeling as bad as she did, but there was little I could do to help her other than to just let her sleep as much as she needed.

Hamburg has joined my list of places to return to, but whether that happens or not remains to be seen. The sight of the Airbus factory is another thing I will never forget, sooooooo big! It was great to catch up with Alizon, Peter and Simon, and I look forward to meeting them again in Antwerp when we dock there.

As always, both of us enjoy staying at the best hotels, and the hotels in Houston and Hamburg were real treats. Sure beats the hell out of twin high sided beds on board ship.

The time has gone so quick, no way does it feel like three months yet. We are always on the go, and all the games, puzzles, guitar and Italian language lessons simply can’t be fitted in. Oh well, I guess I might get these done when I retire, and if all goes well, that wont be all that far into the future. This traveling is addictive, and if we can do it more often, we will.


THURSDAY 13TH APRIL, 2006

We started the day with a lovely breakfast in the hotel café. Back in our room a call from the captain advised us that shore leave will now finish at 8am tomorrow, with an expected departure of 9am, so it looks like an early start for us as the ship is about 20 minutes by cab from the hotel.

With Ali in tow, we first went to a supermarket near the town hall. Judy and I needed some supplies for the ship, and Ali wanted to get some things for her and Peter and Simon. On the way there, Ali was stopped by a film crew who were doing a study on how important math’s was for school children. She struggled through with the sums they put on the whiteboard, and was quite pleased with the way she handled the language with them. We took our purchases back to the hotel, and then headed for the central station to try and organize Ali’s train ticket to Peter’s place. This turned into a major task as they were doing renovations in the station foyer, and the ticket office had been moved. Now although Ali was reasonably conversant in German, we could not make out just where the temporary ticket office was. After asking at a renal car office, and then the information centre, Judy established that it was outside the station in portable buildings. You have to realize that today was the day prior to Good Friday, and the station was alive with people heading off for Easter, so nothing was easy to do. Eventually Ali got her ticket, but it was “unreserved”, meaning she may or may not get a seat for the 1½ hour trip. The train didn’t leave until 4.45pm, so we had plenty of time to walk and shop before then.

We spent the rest of the morning and early afternoon strolling around the streets and enjoying this lovely city. Back at the hotel around 3.45pm, we sat down to “high tea” in the café. So decadent, cucumber and salmon sandwiches, scones, cream cakes, you name it, and none of it low calorie or cholesterol. So good! By the time we got through it, it was time to get Ali on the train, so we took a cab to the station, arriving with 10 minutes to spare before the train departed. The place was even busier than it had been in the morning, and when the train arrived, there was a surge of people at every door trying to get on and find that elusive “unreserved” seat. When the train left, Judy and I walked back to the hotel via areas we hadn’t seen. It is really good to be able to observe people going about their daily routines in another country. Subtle changes from the way we do things in OZ make for very interesting viewing. There was nothing special to see, other than really grand old buildings everywhere you looked, but for us, just to be in this environment evokes special feelings. We feel really privileged and lucky to be able to travel and observe as we do, and places with a long history like Hamburg, make it that much more enjoyable.

We stayed in our room for the rest of the evening, soaking up the TV and comfortable surroundings.


FRIDAY 14TH APRIL, 2006

We had room service breaky, and you have to have a continental breakfast in continental Europe to know how good they are. Fresh squeezed orange juice, crispy breakfast rolls and croissants, Bircher muesli like no other and big pots of steaming coffee.

We got in a cab about 7.20am, knowing we had plenty of time to get back to the ship. I gave the cabbie the address of the wharf, and also a map showing exactly where we were going. To be on the safe side, he put the address into his dashboard mounted GPS. Well that was a mistake! The GPS said turn left, the map and our intuition said turn right. While the cabbie said he didn’t really know the wharf area (a typical statement over the last 3 months!), he knew what the GPS was saying was wrong. We pulled up a couple of times and he reinstalled the address into the GPS, but in the end, he just headed in the general direction of where we thought we should be. A stop at a police check point set us right, and when we finally turned into the wharf area where the ship was berthed, the B****Y GPS said “you have arrived at your destination”. Technology, ahhhhh! We were a little late, as it was now 8.15, but by the look of things happening on the wharf, we still had a bit of time up our sleeves. The cabbie was, in his words, “a black man from Africa”, and amongst all of his apologies for taking so long to get us here, remarked that every time Judy saw a black man, or thought of Germany, she would think of the cabbie who didn’t know his way. It was a real laugh, and when the meter read €35, he said he could only charge us €25. I split the difference and paid him €30, saying the ride had been a hoot, and as he was so apologetic, it was only fair.

Back on board we found departure was now expected at 10am, so we had plenty of time to watch the last of the loading. We didn’t actually slip our lines until 11am, and this gave us the chance to see, in daylight, the bits we saw in darkness when we arrived a couple of days ago. We stayed on the bridge until about 12.30pm, which was after we passed the Airbus factory, the rich housing area, and Rickmers Head Office. After lunch we watched the rest of the river departure from our cabin, that is when we weren’t having a nap to recover from our early start. The pilot left us about 7pm, and after dinner and a movie, we headed for bed. We were expected to berth in Antwerp, Belgium, at 1pm tomorrow, but prior to this we would be traveling on the Schelde River through Holland for about 6 hours. This was the plan, but by now we knew that things don’t always go as planned on a ship.


SATURDAY 15TH APRIL, 2006

The Captain had told us that the first part of the journey on the Schelde would be uninspiring, and as it was so wide, there was very little to see. We decided that we wouldn’t get up to see the pilot arrive at 6.30am, and luckily we didn’t as he didn’t arrive until 8am. Unlike Germany with its large and modern pilot vessels, the Dutch/Belgium pilot vessels were completely different. The mother ship was old and nothing special, and the transfer boats were rigid inflatable boats about 4.5metres long. The poor old pilot had to step off this bobbing piece of rubber, and hope he had a good grip on the rope ladder hanging down the side of our ship. I guess it is what you are used too, but I am sure he would have been envious of the German pilots if he knew their system.

After about 5 hours of river travel, the scenery was getting better and better. There was lots of low lying farmland, protected by large earthen dykes, and many small quaint villages. Fishing boats were at every town, and we passed many colorful yachts plying the river on this Easter Saturday holiday. As we approached Antwerp, we had to do some real fancy maneuvering to jockey for position for the lock we needed to pass through to enter the Port of Antwerp. We had to come to a complete stop about 500 metres from the lock so as vessels already in it could pass when it opened. When our turn came, we were at 90° to our intended path, so the tug that was attached to our stern, and our bow thrusters really had to work overtime to get us lined up and in the lock. This lock, one of a pair that was side by side, was immense when compared to the locks at Panama, but we only had a small lift of about 2 metres, so it didn’t take long to traverse. The biggest delay was waiting for another vessel to come in behind us, and for the tug that we had had to depart back out the way we came in. By now we had changed to another pilot, and this fellow was really friendly. He had a friend in Sydney, and he picked us for Aussies as soon as we spoke. The trip from the lock to our berth took another hour, and was quite tricky as we had to turn around in a very narrow channel, and reverse to our berth between another Rickmers ship, the Rickmers Chennai, and two very long barges. It was completed without anything going wrong, and we were tied up by 3.30pm.

As we were going ashore, we had to go through immigration. Unlike other ports where the officers came on board, this time the captain organized a private taxi to pick us up and take us there. The driver is always used by Rickmers, so he knew the drill and had us there and back in less than 30minutes. It sure helped when he knew the language at the immigration office, and they stamped our passports and wished us a good time quite readily.

It was too late to go ashore to a hotel today, so we stayed on board and watched the cargo operations after dinner. Then it was off to bed to charge the batteries for tomorrow’s onslaught on Antwerp.


SUNDAY 16TH APRIL, 2006

We slept quite well, and around 9.30am we had the principle of the taxi we used yesterday pick us up in his Mercedes Benz and drive us to the Hilton Hotel, right in the centre of historic Antwerp. We decided on this hotel because of its location and reputation, but our driver assured us we had made the right choice and would not be disappointed. We went for a walk around the streets almost immediately after checking in to our hotel, as whilst we could leave our bags with the doorman, our room would not be ready until about 2pm. We had also booked a room for Alizon, and her friend Mike Williams, who was coming to join her and us in Antwerp. Mike was coming on a ferry from Hull, in the UK, to Zeebrugge, Belgium, and from there he would drive the two hours to meet up with us.

We walked around for a while, and were nearly back to the Hilton when Ali rang to say she was in the foyer waiting for us. Within a few minutes, Ali, Peter, Simon Judy and I met up and decided we would walk to the main station where Ali had told Mike to meet her. This was about 2k away, and the walk there took us right through the main shopping precinct. The station was one of the grandest buildings I have ever laid eyes on, and the stonework and guilding made it a sight to behold. We wandered in and out of here for about 30 minutes while we waited for Mike, and eventually he found us out the front. Well that is he found them, I was over the road eyeing off all of the diamond and gold shops to see if they had that special pair of rings Judy and I had promised ourselves. Well Mike’s arrival saved me opening my wallet, and it wasn’t long before we all decided to head back to the hotel. Peter went with Mike to show him the way to the car park, and the rest of us walked back the way we had come.

Our room was ready when we got back, so the six of us sat around and talked for a while until we decided it must be time for lunch. One of the reasons we try and get a suite is the extra room it offers if you have guests, and this proved to be the case today. Other times and other places, we get a suite just because we like the room and ambience they offer. Well our driver this morning was spot on, and the suite we booked for two nights overlooked the “Grote Markt” a paved very old market square surrounded by our hotel and several restaurants. Just at the back of this square, merely 100metres away, was another square called “Handschoemarkt”, and this square had the “Onze-Lieve Vrouwekathedraal” the cathedral of our lady. This church dominated the skyline from every direction, and it proved to be a spectacular sight, day or night. The whole area was abuzz with people, and as the sun was shining, it made our lunch, and the few beers we had with it, absolutely perfect.

After lunch we took a 40minute tour of the town in a small train like vehicle. It consisted of three carriages and a motorised engine, and it took us all through most of the historic areas and points of interest. As I have said before, if you want an overview of a place, these are the tours to do, you really get to see and hear about the main attractions, and you get a chance to get your bearings around a town or city. Following the tour, Peter and Simon headed off to their home as they wanted to be home before dark tonight. Evidently Easter Sunday is special in their area, and the local people have huge bonfires to mark the day. It was great to see Peter again and similarly to meet his son Simon. Who knows when we will get the chance again, but it will happen I am sure.

The afternoon was spent in our suite talking about just about everything. We hadn’t met Mike until today, and it was good to get the chance to get to know him. I mean, he had to pass our test to make sure he was good for Ali. He did! I don’t know what time it was when we decided on dinner, but the beer and wine was working wonders with all of us, and you could see that this was going to be one of those special times that remain etched in your mind forever.

We found a restaurant near the cathedral, not that this was difficult, as the whole area was dedicated to eating and drinking. After sitting down and perusing the menu, we decided that as it was predominantly a steak house, this was not for us tonight. Just a few doors away we found an Italian restaurant that had a wonderful menu, so we settled in there and into the wine again. The meals were really excellent, the wine magic, and the service and ambience exceptional. We ended up back in our suite for a night cap (or twenty!) and before we all headed to bed, we agreed to meet for breakfast at 9am in the morning.

What a great day we had had.


MONDAY 17TH APRIL, 2006

We met as planned, and after a lovely breakfast, got into Mike’s car and headed for Brugge, a very historic village, about 1½ hours drive from Antwerp. It was so good to see open grassy fields after looking at seascapes for 3 months. Don’t get me wrong, I am enjoying the sea, but a change is as good as a holiday they say. The sun was shinning and as we got to Brugge you could see that we weren’t going to be the only people out and about today. We had to park and walk into the town centre, but it was worth every step. Quaint little streets and houses, and even quainter Belgium Chocolate Shops. We avoided buying any sweets for the time being, but we all knew we wouldn't be able to hold out all day. There were horse drawn buggies continually passing us, and the sound of hooves on the cobbled pavement was reminiscent of times long past. We went into an old stone arcade that led to the public toilets, as by now we all needed a pit stop after the copious amounts of coffee consumed at breakfast. I took a double take when the first shop I saw was selling only things Australian. Driz-a-bone coats, didgeridoos, boomerangs, anything and everything genuine OZ. Why here in Belgium I will never know, but I do know that like us, all the OZ visitors to Brugge went in to window shop. No way would we buy, the prices were at least double what you would pay back home. I did find a road map and point out where we lived in Victoria and Queensland, to Mike.

We made it too the central square, and there we were joined by what I estimate to be half the worlds population. The place was packed, but not that much that it wasn’t enjoyable. Mike found the step at the bottom of the local historic statue a perfect place to grab 40 winks. Back in the UK he operates a newsagency, and the early starts for the last, I think he said 19 years, take their toll in the afternoons. All he needs is a quick nap and he is rearing to go again. The girls and I just walked and looked, eventually ending up back where Mike was. Mike and I went back and moved the car closer, as the time on the parking ticket was about to expire. Just as we got to the car, which was almost on the banks of a small river, the bridge that we had traveled over to get to the city centre was opened for river traffic. This is a sight to see in this part of world, and not something we would normally see in OZ. The traffic stops and everybody doesn’t seem to mind the wait for the boats to pass, it is so common place for them.

Back near the square we met up with the girls, and wandered around a few small streets and along a narrow canal abutting the old historic buildings. The river boats were teeming with tourists, and the queues to get on were much longer than what we would have endured to get a river cruise. Eventually we arrived in the main square, and we picked a small restaurant for a light lunch. It was time to rest the weary legs. Following lunch, we visited one of those decadent chocolate shops. You guessed it, gorged on chocky none of us felt all that flash by the time we got back to the car. We had to find a service station to get diesel fuel for the car, so as it was on a different road to the one we came in on, Mike asked for directions back to Antwerp from here. The fellow told us to carry on to the main freeway, then to turn off near Gent towards Antwerp. Well it was miles out of our way, but not in the least un-enjoyable as we had not been through here before and it was a new experience. I should add, that as it was Easter Monday, we were often reduced to a snails pace as the traffic was very heavy returning to Brussels after the Easter holidays.

Eventually we got back to our hotel, and after freshening up, we headed off to find another restaurant for dinner. The crowds had disappeared, and we had a multitude of places to pick from. Eventually we decided on a little restaurant in the main square, right in front of the town hall. The view was special, and the food and service superb. I didn’t want to leave Antwerp until I had sampled the local special, mussels. I wasn’t disappointed either, but if I knew in advance just how many mussels I was going to get served, I would have skipped the crumbed cheese croquette entrée. We all thoroughly enjoyed the meal, and of course the red wine that accompanied it.

We had a coffee and cognac in the lobby bar before heading to our separate rooms, and agreed to meet after breaky tomorrow as both Judy and I wanted to get going early to look at gold and diamonds, and this was not on the agenda for Ali and Mike. I had a call from the Captain earlier in the day, and shore leave now finished at 11am, so we knew things would be a bit rushed tomorrow.

Back at the hotel, we were all too tired to party any further, so bed beckoned and that was it for the day.


TUESDAY 18TH APRIL, 2006

We were up and running by 7am, and after breakfast we headed for the diamond/gold shops. Nothing was open, but they were starting to put out their displays. We looked in about 30 shops, but nothing really took our fancy. Resigned to the fact that this was not a good idea, and that anything we found now would be a rushed decision that would be regretted later, we headed back to the hotel. We had seen a leather bag in the store in the foyer of the hotel, and both Judy and I were quite smitten with it. It was one of those shops you can only enter when they unlock the door electronically, so we buzzed and waited. A door locks behind you and you are left standing in a glass cubical until the inner door opens. When this opens and you step into the shop, the inner door locks and the outer door opens. Talk about security, but I guess the watches and jewellery they had on display was pretty exquisite and very expensive. The bag was perfect so out with the credit card, and it joined Judy’s wardrobe. I got a matching wallet just to keep up.

Ali and Mike had been for a short walk as well, and now that we had met up in the foyer, they offered to drive us back to the ship before they headed off to catch their ferry back to England. We were running out of time for anything else, so we checked out and headed off in Mike’s car towards the ship. For a while I thought we may have stuffed up big time, and by Mike’s mannerism, he was obviously thinking the same thing. The map we were using was not at all like the port area, and whilst we had been there twice in a car, each time it was via a different route. Eventually we located the wharf, and it was only thanks to the numbering system that they use. Every wharf has a number, and we did manage to find number 332 at last.

We parked the car adjacent to the security gate, and I suggested that we try and bluff our way through and see if we could get Ali and Mike onto the wharf, and then the ship, for a guided tour. It worked a treat, and the young lady who was checking people, cars and trucks in and out of the wharf suggested that if Mike moved his car further from the gate it would not get damaged, and as they were just visiting for a few minutes, all was ok. When we got on the ship I found the Captain sitting in his cabin, and I asked if it was all right to show our friends around. His reaction stunned me, “of course” he said, “take them to the bridge, it is open, and then when you have showed them all that you want, have them join you for lunch. Cookie will prepare for them if you let him know”. Well this made the day for us, and we were able to show them our home of the last three months, and then we all sat for dinner in the mess. Of course, when the Captain arrived, he told the steward to “bring some wine for these people”. It was great. Mike had a little snooze in our cabin while Ali and I finished the wine, and then it was time for the goodbyes. We walked them back to the car, but decided on the way that we would go to the duty free outlet that all of the sailors went to in Antwerp. “Sunny”, as it is known, was about 2 km from the ship, so Mike and Ali dropped us there. After a few tears from the girls, we all said goodbye, and they headed off towards Zeebrugge and their ferry back home.

Departure time was changed to 6pm, so we had plenty of time to look all over the store at “Sunny”, but we didn’t think the prices were all that good, and quite frankly, we didn’t need any more junk to cart home. Three of our crew was shopping there at the same time, and when the courtesy bus was ready to take them back to the ship, they gave us a hoi to go with them. Back on board, Judy had a nap and I went up top to “supervise” the remainder of the cargo operations.

Well 6pm became 11pm, and by the time we let go the lines, both of us were asleep. We both woke up around the time of the lock maneuver, but it was a quick peek out the window, and straight back to sleep.


WEDNESDAY 19TH APRIL, 2006

I slept in late this morning, but when I woke, for the first time since we had left home, I was a little depressed. It suddenly dawned on me, that now that we had left Belgium, we were heading towards home. I had read about these feelings in other stories and books I had researched before we left on the trip, but I thought that me being the tough guy I am, it wouldn’t happen to me. It was only momentary, but when I told Judy, she remembered reading the same things.

We went to the bridge mid morning, but there was not much to see as we were in thick fog. As we passed Dover, we struggled to make out a ferry crossing our path towards Calais, France, so we knew there was no chance of seeing any land at all today. After lunch, Judy had a nap, and I did 10 laps of the deck to clear my head. It was really cold and windy, but when I got back to the cabin I felt much better for the walk.

After dinner both of us headed to the crew recreation room, as it was party time again. Ronnie, the deck fitter was celebrating his 39th birthday. The Captain had purchased an electric guitar for the ship and along with Ronnie’s home made drum kit, and the tambourine, maracas and spoons we got for the ship in Philadelphia, a good, but loud night was a certainty. Judy headed for bed about 10pm, but I stayed until a bit after 1am, just in case something happened that I didn’t want to miss.

I tried to phone the kids to tell them how much I loved them, especially as I was now a big bit tipsy, but luckily for most of them, it was only Erin who had to listen to my bleatings.


THURSDAY 20TH APRIL, 2006

Judy woke up much brighter than me; the previous night’s party was too much for an old fellow like me. We had breaky in our cabin again, and just lounged around until lunch.

We tried to do a deck walk in the afternoon, but it was quite cold and we were sailing in a fairly heavy sea. It wasn’t a “sea sick” type sea, but it was not comfortable on deck. A bridge tour followed, and Louis, the AB who was on duty, was a bit concerned about how it would be passing the “Bay of Biscayne”. In his years of crewing vessels he had never had a trip where he wasn’t sick passing this area and the weather looked like living up to his fear. Not so as it turned out, it flattened off considerably and we sailed in smooth (relatively) seas throughout the day and night.

The only sickness was from last night’s party, and when I declined a beer from the Captain at dinner, I am sure Judy knew only too well how I felt. In truth, I can’t handle the booze too well nowadays, and I look forward to the many days of abstinence with relish.

We did the usual movie and bed thing after dinner, and the gentle roll of the ship had me asleep in record time.


FRIDAY 21ST APRIL, 2006

We had a lazy morning, just reading and a quick trip to the bridge.

After lunch we walked the deck, but it was a bit cold and windy so we didn’t stay outside very long. We did comment to each other that even though we had been onboard for over three months, each time we walk the deck we see something different or something we hadn’t noticed before. I don’t know if we haven’t been observant or just that we are looking closer at things in general.

Back in the cabin, Judy put her head back inside the cover of another book, and I did as I was told, and put some more time in on this blogger. It is so easy to put things off when there is no pressure to meet a deadline. It will be interesting to see if we can adjust to working mode when we are back home, as easily as we have adjusted to doing nothing here on the ship. You may have noticed when reading this that we are napping more and more. We spoke about this today and think that the times we keep throw our body clocks out of whack quite regularly. For instance, tonight we will have a short sleep then get up and go to the bridge at 2.30am to observe the passage through the Straits of Gibraltar, and then probably sleep again from about 6am for an hour or so. In a day or so we will do a similar thing to see the pilot arrive on board in Genoa, and this is scheduled for 4.30am. We tend to get to the bridge for all of the comings and goings from a port, or transfer of a pilot, and mostly these are at odd times. Another adjustment we will have to make back in OZ

We now have the captain’s wife and the Chief Engineer at our table for meals, and whilst they are both very pleasant, Iva speaks very little English. The Captain, Iva and Petar, the C/E are all Croatian, so the conversation around the table between them is often in their mother tongue. Most times, as they finish each conversation, the captain fills us in with a précis of what they were discussing. It is very thoughtful of him, and does make it less uncomfortable for us. The C/E is a likable and quite knowledgeable fellow, and like the captain, is completely different to the previous C/E. Both of these officers seem to adopt more of a delegation type role for the ships duties, and even though it was good before their arrival, you can see a more relaxed crew now. I guess it is only a personality thing, but if you have to live and work on a ship for so many months at a time, it’s best if it can be in a harmonious atmosphere.

We were discussing the food that comes out of the kitchen, and all agreed that it was quite good, but in some cases lacked a little imagination. The cook had told us to tell him what we wanted to eat, and he would cook it, but we didn’t like doing this too often and generally went with what ever was on the menu. We got on to talking about local dishes, and next thing we know, the cook was summoned to the table and told that the C/E would be assisting him in the kitchen tomorrow, and he should not feel put out by any means. Petar was going to make his favourite soup and a surprise main meal for lunch, so time will tell if he should stick to the engine room, or maybe share his time in the galley.

On the regular afternoon deck walk we spotted a few whales, off the stern, but there was not much else around. We returned to the cabin to do a bit more reading, and just as we were both about to lie down, for some reason I looked out the window. There they were, Dolphins, and heading towards the ship from the starboard side. We were up and running. Judy headed for the deck, and I headed for the bridge to see where they were going. Sure enough, they swung in to our bow and the fun began. I raced down and met Judy, and we ran to the bow as quick as we could. The next 10 minutes was a private dolphin show for Doug and Judy, and standing on the forecastle we were merely a few metres above them as they dove in and out of the water around our bow. It was fantastic and we felt so privileged to be able to see them.

We didn’t do much else for the day, just reading and a movie before retiring for a short (3 hour) sleep.

SATURDAY 22ND APRIL, 2006

We got up at 2.30am and went to the bridge to see the passage through the straits of Gibraltar. We were only 1½ mile of the coast of Morocco, and just a few miles off Spain. It was dark, but the lights on shore made it worth the effort. Even though we couldn’t get a good view of the land, we are glad we did go to watch, even if only to say we saw ‘The Rock of Gibraltar”, all be it in darkness. We stayed on the bridge until 5.30am, and then headed for the cabin for a short sleep.

We slept until about 8.30, and then did the cabin breaky thing, followed by a deck walk. The weather was improving every day since we left Europe, and though we needed a jacket to stop the wind biting through, it was now around 16°C outside.

The lunch cooked by the C/E was superb. He had made his own pasta in his cabin last night, and this formed the bulk of his beef soup. He used a large cut of beef, boiling it for a few hours, and adding carrots, garlic, and a bit of seasoning. The beef was taken from the pot and put aside for slicing into a salad for dinner, but the flavour of it in the soup was really tasty. He followed the soup with stuffed bell peppers, and these would take some beating by even the best of chefs. They were huge, so by the time we left the table from lunch, we had to do a few laps of the deck to use up some of the calories we had consumed.

The afternoon was spent reading, napping, and another trip to the bridge. We had come through a rainy patch, and the visibility was severely reduced. We could see other ships on the radar, but anything beyond 5 miles was unable to be seen by eye. This is the times when the officers on watch earn their money, they have to be so alert. The rain passed after about 15minutes, but visibility didn’t improve until late in the day.

Dinner was just as filling as lunch. Petar had sliced the cold beef from his soup and mixed it with sliced boiled eggs, sliced onions, garlic, olive oil and salad vinegar. It was so tasty as an entrée; one plate full was not enough. Hence, two plates of salad followed by cookies garlic mashed potatoes, Florentine crepes filled with mashed spinach, and home made beef patties, left me completely stuffed. And I wasn’t alone; all of us at the table were well sated.

It was party time again, as Louis, one of the AB’s was to celebrate his 29th birthday tomorrow, but as we were going to arrive in Genoa in the early hours of the morning on Monday, he didn’t want any of the crew, nor himself, to be suffering any ill effects as a result of a late night party when they arrived in port. This is their busiest time, and a clear head is needed. So Saturday night turned into Sunday morning for most of the crew, and I had to stay and supervise, so it was a late one for me too. Judy was smart and went to the cabin to watch a movie, and then she was tucked up in bed sound asleep long before Doug made it home.

As usual, I managed to wake some of the kids back home to tell them how much I loved them. I did SMS all of them earlier in the day to warn them of the party, and likelihood of a phone call from me, so if it came as a surprise, bad luck to them.


SUNDAY 23RD APRIL, 2006

Slow start and a slow day really. We didn’t bother with much breaky, and by the time we had walked the deck and visited the bridge, we were hungry enough to face lunch.

The post lunch deck walk offered up a very large pod of dolphins about 300 metres from the ship, so things were looking up for the marine sights in the Mediterranean Sea. It was as smooth as a mill pond today, and as the ship had slowed down a bit (to fit with the arrival time at Genoa), it was really pleasant out on deck. The sun was shining, and we now had some pigeons and another small yellow breasted bird flying around the ship to keep us amused.

Discussion at lunch centered around the recreation activities on the ship, and the captain advised that they would be installing an air conditioner in the pilot deck bar area so as to make it more usable. Petar the C/E advised that he would be putting the ping pong table that was folded up in the crew recreation room, into the bar to encourage some use of it. It was a big area, and really didn’t get much use. The captain said he was putting a small fridge and electric BBQ in there as well, so looks like things are on the up for this area. They commented on the swimming pool on B deck, and said that as soon as we left Italy and got to the Red Sea, it would be filled and available for us to have a dip. All sounded good to us.

We had a visit from the ships electrician, Raffeal. I had mentioned to him that the aerial on my satellite telephone had come out of its end joiner, and being the obliging fellow that he is, it took him no time at all to affect a repair. The rest of the day was spent with an afternoon deck walk, and then a bit of time on this blogger. I am actually right up to date as I type this, and this is almost a first for me.

Straight after dinner we went for another deck walk, and this turned in to a worthwhile stroll. The sea was now even flatter than earlier in the day, in fact there was not even the slightest ripple. It was as smooth as glass, and just as shiny. So when Judy spotted a ripple in the surface about 200 metres from the ship, we knew a dolphin was about to surface. Wrong, there was a great big whale gliding along beside us. We went to the bridge as it was now a bit cool to be outside and coming straight from dinner we didn’t have jackets or coats. When we got to the bridge, the view from there was awesome. Words would not describe how still the water was, but the words from the First Officer certainly described what he thought of the sea conditions. When it is so flat, obviously there is no wind. No wind means sea mist and extremely difficult conditions to navigate by. There eyes get really strained trying to keep watch when it’s like this, and things are really hard to see far off in the distance. Not so all things, because over the next 45 minutes we had two whales on the starboard side of the ship, followed by a single whale on the port side, and then followed by a huge whale with two really small calves also on the port side. As it was so calm, they were really easy to see. These things really make this trip for us, and I am sure we will bore everybody we speak to about them when we are back home.

Just as we came down, three small yachts became visible on the port side. They were obviously sailing together, but they must have been using engine power as the one sail each had up hung like a wet rag. They were not going anywhere with wind power tonight.

We watched another movie, and then it was bed for us, tomorrow brings a new adventure in Italy, and we want to be ready to go as we are only in port until 2200, less than a day.